Yummy CAKE Cupcakes

Make a CAKE Cupcake!

Last Week You Needed.....

All Purpose Flour – 1004 cups
Cake Flour – 100 cups
Granulated Sugar – 360 cups
Milk – 230 cups
Buttermilk – 40 cups
Vegetable Oil – 4 gallon
Sweet Cream Butter – 65 pounds
Cream Cheese – 45 pounds
Creamy Peanut Butter – 15 pounds
Heavy Cream – 2 gallon
Cocoa Powder – 25 pounds
European Cocoa Powder – 15 pounds
Dark Chocolate Chips – 40 pounds
Butterscotch chips – 3 pounds
Fresh Eggs – 60 dozen
Brown Sugar – 2 pounds
Butterfingers Candy – 25 bars
Fresh Bananas – 30
Fresh Strawberries – 6 quarts
Fresh Raspberries – 2 quarts
Coconut – 4 pounds
Pineapple – 1 pound
Real Fruit Strawberry Preserves – 32 ounces
Pure Raspberry Preserves – 16 ounces
Pure Vanilla – 1 gallon
Pink Champagne – 4 bottles
Chambord – 1 cup
Dark Rum – 4 cups
Jack Daniels Bourbon – 2 cups
Root Beer – 4 cups
10 X Superfine Powdered Sugar – 200 pounds
Cinnamon, Baking Powder, Baking Soda, Salt
Orange Zest, Lemon Zest
Marshmallows, Graham Crackers, Gummy Worms
Sprinkles, Crystal Sugar, Sugar Pearls
Red Fondant
and
200 Really Cute Paper Umbrellas